About our chef
Michelin-star Chef Hemant Mathur is one of the nation’s top Tandoor masters.
Referred to as the “Yo-Yo Ma of tandoor cooking,” he is a virtuoso whose instrument is the traditional Indian clay oven. The first Indian chef in the U.S. to be awarded a Michelin star, he obtained this prestigious award at two New York City restaurants: Devi and Tulsi.
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Lunch prix fixe
Served with Basmati Rice
Served with Basmati Rice | Additional $7 for Lamb Chops
Lunch Special
Lunch boxes to go
11:00 AM To 3:30 PM, 7 Days a Week, Pickup and Order Online
Perfect Spot for Group Dining
Available for events!
SAAR Indian Cuisine and Bar is the perfect spot for group dining and event celebrations. We host a variety of events ranging from cocktail parties to seated dinners. You can reserve tables as per your group size or even book the entire restaurant for a special celebration.
Indoor Dining | Events & Catering
We Cater For
Barclays
Bank of America
Morgan Stanley
SBI
Bank of India
Bank of Baroda USA
Consulate General of India New York, USA
Permanent Mission of India to the UN New York
If you are interested in catering or event hosting, please send us an email at saarmanagementnyc@gmail.com or call Avtar Singh at 516-244-5785.
Testimonials
What People Are Saying?
The restaurant was great, very clean , and cozy. Our servers were Prat and Shankar who were very pleasant and friendly . The food was placed and served in good time frame , on top of that it was so flavorful and
The food is richly spicy (as in taste), perfectly balanced in terms of heat (spiciness), and elegantly presented! The ambiance is perfect - you feel relaxed and removed from the Times Square
I recently dined at this Indian restaurant and it was truly an outstanding experience from start to finish. The food was absolutely delicious every dish was full of authentic flavors,
My friend took me to Saar for dinner and I love it. The restaurant is so beautiful. Their customers service is outstanding. The food was delicious and their cocktails were very good.
There are a lot of great Indian restaurants in New York, but you can stop your search here because this is THE SPOT! Most importantly- the food is served hot/fresh with amazing flavors. They put effort into the presentation, which is always appreciated.
We just happened to walk by this Resturant and decided to go in and try it out. We had the Lamb Chops and Lamb stew it was absolutely delicious and perfectly cooked. Lots of flavor and good size portions.
Ambiance is simple and cozy, the food was delicious, the samosa, panner pakora and biryani’s rice were tasty , happy hours and refreshing cocktails plenty option available. My guests and I had a wonderful time . Highly recommended Saar Restaurant.
Food here is great. The black pepper chicken was excellent. The black daal was very well made. Service was excellent. Drinks were delicious. The dessert is too good. Someone has said in a prior review that it is loud but I disagree. It’s
Food is excellent. Fusion Indian. The best thing we had was the butter chicken and the mung daal halwa dessert. Happening spot and it was a fun and enjoyable time
The food here is absolutely amazing! Every bite was fresh, flavorful, and perfectly balanced. The seasoning was spot on—not too heavy, not too mild—and you can really tell quality ingredients were used. The dish was served hot, beautifully
